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Prospector

Flanders Brown

ドキュメント

Longer aging helps develops a slight sour characteristic of this malty Belgian-style brown ale. A medium to full bodied brew with low to moderate carbonation and no astringency is fitting for the final “sweet and tart” finish. (For complete brewing process see attachment).

会社

Briess Malt & Ingredients Co. processes grains and starches into healthy and all-natural ingredients for the Food, Beverage and Nutrition industry. Briess also produces products that have application in brewing and distilling. Ingredients include natural sweeteners, malt flours, grain flours, potato ingredients, cocoa replacer, wheat malts, Munich malts, kilned malts, roasted caramel malts and many more.

ここに表示されるカテゴリは、ULが材料の生産者から入手した情報に基づいています。  ULはこのデータの正確さを保証するために十分な努力を払っています。  ただし、データの値について、ULは責任を負いません。したがって、最終的な材料選択のためのデータに関しては、材料のサプライヤーに確認することを強くお勧めします。

Briess Malt & Ingredients Co. makes their documentation available in the regions indicated below: